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Acana Singles Pork and Squash for Dogs-  22.5 lb. bag

Featuring Alberta pork as the sole animal ingredient, ACANA Pork & Butternut Squash is a Limited Ingredient and Biologically Appropriate™ food that’s perfectly suited to diet-sensitive dogs of all breeds and life stages.

Raised locally and delivered fresh, our Alberta pork is featured in nourishing WholePrey™ ratios including meat, liver, kidney and cartilage — all of which supply nutrients in natural form, dramatically reducing the need for synthetic ingredients in our foods. Infusions of freeze-dried pork liver naturally enhance palatability for selective eaters.

Red Delicious apples, whole pumpkin and regional botanicals — including chicory root — are delivered fresh from Fraser Valley soils, providing a rich source of soluble fiber to support healthy digestion and firm, consistent stool.

Prepared with fresh and local ingredients in our award-winning kitchens here in Alberta, Canada, ACANA Pork & Butternut Squash keeps your cherished dog happy, healthy and strong.

Read our ingredients and we think you’ll agree!

Guaranteed Analysis

  • Crude Protein

  • 27% minimum 

  • Crude Fat

  • 15% minimum 

  • Crude Fiber

  • 6.5% maximum 

  • Moisture

  • 12% maximum 

  • Calcium

  • 1.9% minimum 

  • Phosphorus

  • 1.2% minimum 

  • Calcium: Phosphorus Ratio

  • 1.6:1 

  • Omega-6

  • 4% minimum 

  • LA

  • 3.9% minimum 

  • Omega-3

  • 1% minimum 

  • EPA

  • 0.10% minimum  

  • DHA

  • 0.20% minimum 

  • Omega 6: Omega 3 Ratio

  • 4:1 

  • Glucosamine

  • 600 mg/kg minimum 

  • Chondroitin Sulfate

  • 800 mg/kg minimum  

INGREDIENTS: Deboned pork, pork meal, green lentils, red lentils, pork liver, butternut squash, pork fat, green peas, yellow peas, canola oil, algae, garbanzo beans, pumpkin, carrots, pork kidney, freeze-dried pork liver, kelp, chicory root, ginger root, peppermint leaf, lemon balm, mixed tocopherols (preservative), dried Enterococcus faecium fermentation product.


ACANA Pork & Butternut Squash is loaded with a full 50% of pork, including meat, liver and cartilage —all of which deliver nutrients naturally, dramatically reducing the need for synthetic ingredients in ACANA foods.